The 'Old and Pure Agouridis', is produced strictly following the recipe of the traditional drink 'brandy'. It has a strong and mellow taste, sweet aftertaste and a deep amber color
It is usually drunk neat, or in combination with cherry liqueur and may well be used in cocktail preparation.
Also, it is widely used in cooking and baking, bringing out all the flavours of each recipe.
It is served in ‘tulip’ glass type. Some prefer it served at room temperature and others slightly chilled.
